LIMITED TICKETS AVAILABLE. ORDER ONLINE OR RESERVE WITH ISU EXTENSION AT 563.583.6496 Enjoy a family-style meal prepared by Dubuque's finest chefs outdoors overlooking the Mississippi River and Bluffs at Four Mounds Inn and Conference Center.  Each course will incorporate locally sourced ingredients in a joyous celebration of local food and culture! All proceeds from the dinner and *Silent Auction* will support the growth of community food and garden projects and The Dubuque Rescue Mission and Four Mounds Gardens.  LIVE MUSIC  PROVIDED  BY MICHAEL GLENN AND FRIENDS! FEATURED LOCAL CHEFS: DAVID ESTEFAN - THE FOOD STORE LEA DROSSLER - L. MAY EATERY MILES BREED- CLARKE UNIVERSITY The Farm-to-Table Dinner celebrates Dubuque's blossoming local food culture with talented chefs collaborating with producers and one another to prepare a delicious culinary experience for the community. All the while, providing funding for community development projects that provide access to fresh food and meaningful interaction with the natural world to members of our community who might not otherwise have the opportunity.? -Carolyn Scherf, Local Food Coordinator ISU Dubuque County Extension Office For more information and a map of participating farms visit: driftlessfarmcrawl.com  ORGANIZED BY A COALITION OF COMMUNITY ORGANIZATIONS INCLUDING THE IOWA STATE UNIVERSITY DUBUQUE COUNTY EXTENSION OFFICE, SUSTAINABLE DUBUQUE,  THE DUBUQUE FOOD CO-OP AND A HOST OF COMMITTED LOCAL FOOD ADVOCATES AND SPONSORS INCLUDING INSIDE DECOR RENTAL INC., CLARKE UNIVERSITY, LIFE'S A FEAST CATERING, AND ONE-ELEVEN-MAIN